Chinese Style Pork Chop


Loin Pork (花邊肉 or 肉眼) 500gm

~ slices into approximately half inches thickness

~ tenderize sliced meat using the tenderizer tool (checkers cut front and back)

Marinate Ingredients:

Oysters sauce 1tbsp

Black pepper sauce 1tbsp

Plum sauce (optional) 1/2tbsp

Soya sauce 2tsp

Sesame Oil 1tbsp

Salt 1tsp

Sugar 1tsp

Corn flour 2tsp

~ Marinate pork chop with all ingredients for at least an hour or refrigerated it over night.

~ Pan fry on low heat until fully cooked.

~ Garnish with coriander and serve!